SEA · TABLE · FORTUNE

Gaming, gastronomy and shore — a single destination

Polished, unhurried, and quietly excellent at comfort. This is the coast the guidebooks promise and seldom quite deliver.

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Rubydunepavilion exterior in warm late-day light
Mediterranean waterfront beside Rubydunepavilion
EST. 2004
Celebrated hospitality along the shore.
The Kitchen

Plates shaped by the season, never by habit.

We cook from what the coast brings in each morning. The card shifts weekly; the craft stays constant.

Chocolate Soufflé
Single-origin cacao paired with salted caramel ice cream.
€24
Wagyu A5 Tasting
Three cuts over charcoal, finished with smoked salt.
€120
Sea Bass Acquapazza
Mediterranean herbs, cherry tomato and white wine.
€58
Yellowtail Crudo
Yuzu, jalapeño and micro coriander.
€38
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House signature plate at Rubydunepavilion dining room
Chef Theo Rousseau
★ MICHELIN LISTED
Return Visits

Quiet details, handled with care

Nothing here shouts. Everything is intentional. That is what brings our regulars back.

01

Five-Star Amenities

VIP lounges, a 2,400 m² spa, an indoor and outdoor pool, a private beach club, and a service ratio of nearly two staff to every guest. Your suite is more than a room — it is a small kingdom with a doorbell.

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02

VIP Gaming

High-stakes tables in private salons — no spectators, no cameras, no hurry. Personal hosts organise transfers, dinner, and discretion. Membership is by invitation, though a single weekend stay is often enough to earn one.

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03

Sunset Terraces

Three open-air dining levels facing west, laid out so that no two tables ever look straight at each other. The golden hour here lasts about forty minutes. Menu, music and lighting have been tuned around it for years.

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Guest Voices

Straight from their notes

★★★★★

“Flawless from the moment the car door opened to evening turndown. I barely had to ask for anything all week.”

Nadia S.
Dubai
★★★★★

“That dinner alone justified the journey. We have already reserved for next spring.”

Elena V.
Zurich
★★★★★

“Wellness as it should be. I arrived exhausted, left restored — and I am already planning another stay.”

Florence P.
Paris
Ask The Concierge

Need something? Ask for anything.

Whether it is private dining or a helicopter transfer, our concierge desk replies within the hour — day and night.

24/7
ON CALL
1h
WAIT CAP
9
LANGUAGES
Stay Close

A weekly letter from Rubydunepavilion

Seasonal menus, member offers, and quiet news from the shore — once a week, never more often.